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Oyster Rockefeller

Updated: Nov 11

Cooler weather only mean one thing, oyster roast! Well here is a great recipe for the fancier type, oyster Rockefeller.

You’ll need:

Heavy whipping cream


Parmesan cheese

Mozzarella cheese

Black pepper

Old bay

Red pepper flakes

Onion powder



Wash and open all of your oysters and lay them out on a sheet. Then preheat the oven to 400 degrees.

On medium low heat add minced garlic and butter to a pan. Once fragrant add your spinach until it’s cooked down, stirring regularly. Then add heavy whipping cream and all of your seasoning. I measure with my heart with the seasoning, so season to your taste. Simmer for a couple of minutes then add Parmesan cheese and stir until cheese has melted.

Add your mix unto the oysters then top with mozzarella cheese. Place in over 10-15 minutes, I like a little char on mine to I usually broil 2 minutes after that.

Let cool for a bit and enjoy!


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